Toasted Chickpeas Snack Yum

June 20, 2017 1 min read 2 Comments

Chickpeas are like a blank canvas, and you can season this toasted treat with whatever spices or spice blends you like best! They make a wonderful snack, very satisfying. Chickpeas are also nutritious and a great source of protein, iron, and fiber.

BSF Kitchen Test: 05/03/17
INGREDIENTS (makes 8-10 servings):

    INSTRUCTIONS

    1. Preheat oven to 450°.
    2. Toss chickpeas in oil and spice(s).
    3. Spread evenly on cookie sheet with non-stick silicone mat or tin foil.
    4. Bake for 25 to 30 minutes, or until golden brown and crunchy. Enjoy!

     

      ❤ Try our USDA certified organic Garbanzo Bean Chickpeas 

      Related Recipes:

       


      Brought to you by Be Still Farms, where we have discovered that truly healthy foods, prepared as God intended, can taste far better than any processed imitation on which many of us were raised. To shop for these and other ingredients, click here. 

      Michelle @ BSF
      Michelle @ BSF


      2 Responses

      Kinsey@BSF
      Kinsey@BSF

      December 10, 2020

      Hi Cassie,
      Yes, they will need to be soaked and cooked beforehand. If you would like some tips on how to prepare them, see our blog “Why Organic Garbanzo Beans? Part 3 – Cooking Tips”. Let us know if you have any questions!

      CassieP
      CassieP

      December 10, 2020

      Are the 12 oz chickpeas used in this recipe the dried chickpeas that the link goes to? If so, do the dried chickpeas need to be soaked and cooked before roasting?

      Leave a comment

      Comments will be approved before showing up.


      Also in Tasty Organic Recipes

      5-Minute Snacks: Sweet and Savory Coconut Chips
      5-Minute Snacks: Sweet and Savory Coconut Chips

      November 22, 2024 3 min read

      In just 5 minutes, transform organic coconut chips into crispy, flavorful snacks. Sweet cinnamon chips for a treat or smoky spiced chips for a savory crunch—perfect for snacking or toppings!
      Millet Porridge with Cheese, Butter, and Fresh Basil: A Savory Breakfast Delight
      Millet Porridge with Cheese, Butter, and Fresh Basil: A Savory Breakfast Delight

      November 01, 2024 3 min read

      Looking to shake up your breakfast routine? This savory millet porridge with cheese, butter, and basil is a deliciously unexpected twist on traditional porridge. Millet, a nutrient-rich grain, becomes creamy and comforting when cooked with milk and finished with a generous helping of melted cheese. Topped with fresh basil, this dish is perfect for those who crave a savory start to the day.

      Healthy Oatmeal Cookies Made with Quick Rolled Oats and Sunflower Seeds
      Healthy Oatmeal Cookies Made with Quick Rolled Oats and Sunflower Seeds

      October 18, 2024 5 min read

      These healthy oatmeal cookies, made with quick rolled oats and sunflower seeds, are the perfect nutritious snack or breakfast option. Packed with fiber, healthy fats, and natural sweetness from honey or maple syrup, these cookies offer a satisfying crunch with every bite. Simple to make and easily customizable, they’re a wholesome, guilt-free treat for any time of day!