Fluffy and flavorful, this rice is the perfect base for beans or even beef bourguignon. It is deliciously flavorful and light and is a much healthier alternative to pasta. It tastes divine simply topped with olive oil and coarse sea salt.
This brown rice stuffing is the perfect substitute for the carb-filled stuffing that tends to make an appearance on the table at Thanksgiving. It's healthy, and bursting with flavor, and the best part is that it's a super simple recipe. It can be enjoyed stuffed inside your turkey, or as a side dish.
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