Black Turtle Beans - Simple Prep

INSTRUCTIONS:

1. Bring 5 cups of water and beans to a boil and let it boil for 2-3 minutes.
2. Remove from heat, cover, and let it sit for 1-4 hours.
3. Drain, pour 5 cups of fresh water on the beans and boil for up to two hours, or until beans are tender.
4. Serve warm with olive oil and salt. Enjoy!

❤ Try our USDA certified organic Black Turtle Beans ❤

Related Recipes:

• Cilantro Rice & Black Beans
• Black Turtle Bean Chili
• Black Bean Burgers

Brought to you by Be Still Farms, where we have discovered that truly healthy foods, prepared as God intended, can taste far better than any processed imitation on which many of us were raised. To shop for these and other ingredients, click here.