How To Prepare Red Lentils - Be Still Farms - Be Still Farms- Real, Fine Organics

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Red Lentils - Simple Prep Yum

June 08, 2018 1 min read

Enjoy this super simple preparation of red lentils that can be enjoyed as simple or as fancy as you would like! It can easily be doubled or even tripled to suit your needs and it is so versatile!

BSF Kitchen Test: 05/14/18

INGREDIENTS (makes 1 servings:

1 1/2 cups water
1/2 cups uncooked red lentils

INSTRUCTIONS

Place lentils and water in a small pot, and bring to a boil. Reduce to medium-low and cook for about 15-20 minutes, or until lentils are tender.
Serve warm, with a drizzle of olive oil or a sprinkle of salt. Enjoy!

❤ Try our USDA certified organic Red Lentils ❤

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Brought to you by Be Still Farms, where we have discovered that truly healthy foods, prepared as God intended, can taste far better than any processed imitation on which many of us were raised. To shop for these and other ingredients, click here.

Kinsey Taylor

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Red Lentils - Simple Prep

Kinsey Taylor

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Red Lentils - Simple Prep

Kinsey Taylor

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Also in Tasty Organic Recipes

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