Raspberry Chia Jam

 This delicious chia seed jam goes perfect on toast or a bagel!

INGREDIENTS

• 1 tbsp chia seeds
• 1 cup frozen raspberries
• 3 medjool dates
• 1/2 tsp vanilla bean paste
• 1 tbsp honey

INSTRUCTIONS

1. Add frozen raspberries, vanilla bean paste, and honey to a pan and cook over medium heat for a few minutes. 
2. Add chia seeds and turn down the heat. Let simmer for 2-3 minutes. Remove from heat and let cool.
3. Add the mixture to a blender and add in the dates. Blend until fully combined. Refrigerate in a closed container to keep fresh. Enjoy!

❤ Try our USDA certified organic Chia Seeds ❤

 Yummy Chia Seed Recipes

Brought to you by Be Still Farms, where we have discovered that truly healthy foods, prepared as God intended, can taste far better than any processed imitation on which many of us were raised. To shop for these and other ingredients, click here.