Pumpkin Spice Oatmeal Cookies

This pumpkin spice oatmeal cookie recipe is the perfect cookie recipe for fall. With rich dark chocolate, creamy oats, and pumpkin puree, these cookies make a wholesome and delightful treat!

INGREDIENTS

• 1 cup thick rolled oats
• 3/4 cup fresh ground soft white wheat berries
• 2 tbsp pumpkin seeds
• 3 tsp pumpkin spice
• 3/4 cup pumpkin puree
• 1/2 cup maple syrup
• 2 tbsp dark chocolate chip
• 2 tsp vanilla extract
• 2 tbsp coconut oil
• pinch of salt

INSTRUCTIONS

1. Add oats, ground soft white wheat, and pumpkin spice to a large mixing bowl and stir well. 
2. Next, add all wet ingredients and salt to bowl and mix well. 
3. Add dark chocolate and pumpkin seeds to the mixture. fold them in a little at a time to ensure they will be fully mixed in. 
4. Line a baking sheet with parchment paper and preheat oven to 325°F.
5. Scoop out the dough, roll into medium size cookie dough balls and place evenly spaced on baking sheet. 
6. Place in oven and bake for 10-15 minutes. Enjoy!

❤ Try our USDA certified organic Thick Rolled Oats, Soft White Wheat Berries, and Pumpkin Seeds❤

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