Overnight Chia Pudding - Vegan Yum

September 11, 2018 1 min read 2 Comments

This pudding containing only 4 ingredients is a healthy, and yummy breakfast that can be prepared the night before! Chia is chock-full of fiber, minerals, and omega-3 fatty acids, it's the perfect way to kick-start your digestive system.
BSF Kitchen Test: 08/20/18
INGREDIENTS (Makes 2 Cups)
  • 6 Tbsp. chia seeds
  • 2 cups unsweetened coconut milk
  • 1 tsp. honey (for serving)
  • 1 chopped strawberry (for serving)

    INSTRUCTIONS

    1. Mix chia seeds and milk in a mason jar, and shake to mix.
    2. Let it sit for 5 minutes and shake again. Place in refrigerator overnight.
    3. Serve with honey and strawberries (if desired). Enjoy!

      Overnight Chia Pudding - Vegan

      ❤ Try our USDA certified organic Chia Seeds 

       

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      Brought to you by Be-Still-Farms.com, where we have discovered that truly healthy foods, prepared as God intended, can taste far better than any processed imitation on which many of us were raised. To shop for these and other ingredients, click here. 

      Michelle @ BSF
      Michelle @ BSF


      2 Responses

      Michelle McNamara
      Michelle McNamara

      May 24, 2020

      Hi There!

      Thank you for your comment – that was a typo in the blog post! I have since corrected it.

      The recipe IS delicious and so easy! We make it all the time and hope you enjoy it too.

      Blessings!
      Michele @ Be Still Farms

      Melanie
      Melanie

      May 24, 2020

      In the description it says, “Flax is chock-full of fiber, minerals …” etc. but there is no flax in the recipe itself! Should flax be added or should the description say “chia seeds” instead of flax? This recipe looks beautiful and I would like to make it correctly. Thanks.

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