Gluten-free Paleo Almond Pear Cake Yum

September 18, 2018 1 min read

This almond pear cake makes a wonderful dessert, but can also double as a filling snack! It only has 6 ingredients, and it's unbelievably easy to make!
BSF Kitchen Test: 09/11/18
Ingredients (makes 1 8-inch cake):
  • 3/4 cup coconut flour
  • 5 eggs
  • 1 cup sucanat
  • 1 tsp. almond extract
  • 2 cups peeled and chopped pears
  • 1/4 tsp salt

    Cooking Instructions:

    1. Preheat the oven to 350°.
    2. Grease an 8-inch pan and place a greased round of parchment paper at the bottom.
    3. Put coconut flour in a medium bowl. In a separate bowl whisk eggs and sucanat together.
    4. Add salt and pears to egg and sucanat mix. Mix wet ingredients into coconut flour and stir just until smooth.
    5. Pour into pan and bake for 35-40 minutes, or until a toothpick comes out clean. Enjoy!

       Related Recipes:

       


      Brought to you by Be Still Farms, where we have discovered that truly healthy foods, prepared as God intended, can taste far better than any processed imitation on which many of us were raised. To shop for these and other ingredients, click here. 

      Kinsey Taylor
      Kinsey Taylor


      Leave a comment

      Comments will be approved before showing up.


      Also in Tasty Organic Recipes

      Organic Protein Blend
      Organic Protein Blend

      September 23, 2022 1 min read

      This vegan protein blend is an organic alternative to artificially flavored protein powder.
      Hemp Seed Milk
      Hemp Seed Milk

      September 16, 2022 1 min read

      Hemp milk is a great alternative to cows milk. Hemp seeds are rich in calcium, vitamin D and B12, and omega-3 & 6 fatty acids. 
      Pumpkin Seed Butter
      Pumpkin Seed Butter

      September 09, 2022 1 min read

      Spread this delicious pumpkin seed butter on toast or enjoy it with crackers! With only two ingredients, it's incredibly easy to make!