Gingerbread Waffle - Holiday Recipe Yum

December 31, 2016 1 min read

This holiday take on the classic waffle is so scrumptious that once you make it, it will become a family favorite. This recipe combines the bold holiday flavor of traditional gingerbread with our family waffle recipe and is simply delicious with a glass of real apple cider.

BSF Kitchen Test: 12/30/17
INGREDIENTS (Makes 8 square waffles):
  • 2  cups milk
  • 3 tbsp melted coconut oil
  • 1/2 cup molasses
  • 1/2 cup dark brown sugar
  • 1 tsp vanilla extract
  • 1 large egg
  • 10.5 oz organic soft white wheat flour
  • 1 tbsp ground ginger
  • 3 tsp baking powder
  • 1 tsp ground cinnamon
  • 1/2 salt
  • 1/4 tsp fresh grated nutmeg
  • Powdered sugar for serving (optional)
INSTRUCTIONS
  1. Mix together the wet ingredients (milk, coconut oil, molasses, brown sugar, egg and vanilla in a medium-sized bowl
  2. Mix together the dry ingredients (flour, ginger, cinnamon, nutmeg, baking powder, and salt) in a large bowl
  3. Slowly add the wet ingredients to the dry and mix until most clumps are broken, it is fine if there are still some small clumps.
  4. Let sit for no less than 10 minutes at room temperature. 
  5. Pour into waffle iron and cook as directed.
  6. Best served warm with butter and syrup or with a sprinkle of powdered sugar.

     Try our USDA certified organic Soft White Wheat Berries 

     

    Related Recipes:

     


    Brought to you by Be Still Farms, where we have discovered that truly healthy foods, prepared as God intended, can taste far better than any processed imitation on which many of us were raised. To shop for these and other ingredients, click here. 

    Michelle @ BSF
    Michelle @ BSF


    Leave a comment

    Comments will be approved before showing up.


    Also in Tasty Organic Recipes

    Crêpe Bretonne
    Crêpe Bretonne

    September 24, 2021 1 min read

    This Crêpe Bretonne is unbelievably simple and delicious. With only a few simple ingredients, it is a super simple and savory way to start the day! Save any leftover dough in the fridge for a quick breakfast starter.
    Pumpkin Pie Breakfast Oats
    Pumpkin Pie Breakfast Oats

    September 17, 2021 1 min read

    These pumpkin pie oats are great for a cool autumn morning. Chia seeds are a great source of protein for a boost of energy to start your day!
    Pumpkin, Sunflower, and Soybean Trail Mix
    Pumpkin, Sunflower, and Soybean Trail Mix

    September 10, 2021 1 min read

    This trail mix is great for high-energy activities such as workouts, hikes, biking, or just when you need a little something to keep you going between meals. A tasty, healthy, easy-to-make snack that boosts energy and is very satisfying!