Brown Rice Stuffing

INSTRUCTIONS

1. Heat the olive oil in a large skillet over medium heat, and cook all fruits and vegetables until crisp. Add rice, oat bran, almonds, cranberries, pepper, thyme and poultry seasoning.
2. Use as stuffing for your turkey!

For serving as a side dish

1. Bake at 350° 20 for minutes and serve fresh out of the oven.

❤ Try our USDA certified organic Brown Basmati Rice ❤

Related Recipes

• Stovetop Rice
• Brown Rice Pilaf
• Basmati Summer Salad
• Brown Rice Stuffing
• Chicken Tikka Marsala
• Thai Basmati Rice

Brought to you by Be Still Farms, where we have discovered that truly healthy foods, prepared as God intended, can taste far better than any processed imitation on which many of us were raised. To shop for these and other ingredients, click here.