Chocolate Oat Milk

If you love chocolate milk but hate those artificial sugars, this recipe is for you!
INGREDIENTS

• 1 cup regular rolled oats
• 1/4 cup cocoa powder
• 2 tbsp maple syrup
• 1/4 tsp vanilla extract

INSTRUCTIONS

1.  Add the oats, maple syrup, and water to a blender and blend for about 20 seconds.
2. Strain the milk with a cheese cloth over a bowl.
3. heat strained milk in a saucepan on medium heat. Add cocoa powder and vanilla extract and stir.
4. Take pan off of the heat and let cool. Chill in fridge for 30 minutes. Enjoy!

❤ Try our USDA certified organic Regular Rolled Oats ❤

Yummy Rolled Oats Recipes 

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