Chocolate Oat Milk Yum

December 17, 2021 1 min read 2 Comments

If you love chocolate milk but hate those artificial sugars, this recipe is for you!
INGREDIENTS

INSTRUCTIONS

  1.  Add the oats, maple syrup, and water to a blender and blend for about 20 seconds.
  2. Strain the milk with a cheese cloth over a bowl.
  3. heat strained milk in a saucepan on medium heat. Add cocoa powder and vanilla extract and stir.
  4. Take pan off of the heat and let cool. Chill in fridge for 30 minutes. Enjoy!

 

❤ Try our USDA certified organic Regular Rolled Oats ❤

Yummy Rolled Oats Recipes 

 


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Please comment and share and we look forward to serving you in the future!

Kinsey Taylor
Kinsey Taylor


2 Responses

Michelle McNamara
Michelle McNamara

December 23, 2021

Hi Cheryl,

Use 4 cups of milk for every 1 cup of oats. You do not need to add any milk.

Blessings!

Cheryl
Cheryl

December 23, 2021

How much water? no amount of water is listed in the receipe. Is there any milk added to this receipe?

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