Chocolate Oat Milk Yum

December 17, 2021 1 min read 2 Comments

If you love chocolate milk but hate those artificial sugars, this recipe is for you!
INGREDIENTS

INSTRUCTIONS

  1.  Add the oats, maple syrup, and water to a blender and blend for about 20 seconds.
  2. Strain the milk with a cheese cloth over a bowl.
  3. heat strained milk in a saucepan on medium heat. Add cocoa powder and vanilla extract and stir.
  4. Take pan off of the heat and let cool. Chill in fridge for 30 minutes. Enjoy!

 

❤ Try our USDA certified organic Regular Rolled Oats ❤

Yummy Rolled Oats Recipes 

 


Thanks for reading this Be Still Farms Blog article. To sign up for more news/articles and/or recipes, click here. For more about us, click here. To shop our certified organic products, click here.

Please comment and share and we look forward to serving you in the future!

Kinsey Taylor
Kinsey Taylor


2 Responses

Michelle McNamara
Michelle McNamara

December 23, 2021

Hi Cheryl,

Use 4 cups of milk for every 1 cup of oats. You do not need to add any milk.

Blessings!

Cheryl
Cheryl

December 23, 2021

How much water? no amount of water is listed in the receipe. Is there any milk added to this receipe?

Leave a comment

Comments will be approved before showing up.


Also in Tasty Organic Recipes

Organic Protein Blend
Organic Protein Blend

September 23, 2022 1 min read

This vegan protein blend is an organic alternative to artificially flavored protein powder.
Hemp Seed Milk
Hemp Seed Milk

September 16, 2022 1 min read

Hemp milk is a great alternative to cows milk. Hemp seeds are rich in calcium, vitamin D and B12, and omega-3 & 6 fatty acids. 
Pumpkin Seed Butter
Pumpkin Seed Butter

September 09, 2022 1 min read

Spread this delicious pumpkin seed butter on toast or enjoy it with crackers! With only two ingredients, it's incredibly easy to make!