Barley Simple Prep - Simple and Delicious   Yum

Hulled Barley Simple Prep
Add this nutritious grain to soups or stews, or serve on its own to add fiber, minerals, and protein to any meal! 
BSF Kitchen Test: 7/25/16
Ingredients (Serves 6 to 8):

    Cooking Instructions:

    • Boil the water, and add a pinch of salt if desired. Add barley, and bring back up to a boil.
    • Reduce to low heat, cover and cook for about 50 minutes. Take off heat and let it sit for 10 minutes. Serve warm, and enjoy!

    *To serve this for breakfast, add a splash of cream and a handful of blueberries, or a drizzle of honey.

     


    Brought to you by Be Still Farms, where we have discovered that truly healthy foods, prepared as God intended, can taste far better than any processed imitation on which many of us were raised. To shop for these and other ingredients, click here. 




    Leave a comment

    Comments will be approved before showing up.


    Also in Tasty Organic Recipes

    Tumeric-Ginger Sauce - Simple and Delicious
    Tumeric-Ginger Sauce - Simple and Delicious

    Turmeric-Ginger Sauce - Simple and DeliciousThis sauce is so simple, delicious and it has a slight kick. It's perfect for spicing up rice, chicken or...

    Continue Reading

    Super Smoothie Supplement - Simple Supplements

    Super Smoothie Supplement - Simple Supplement's
    This powder packs plenty of fiber, protein and minerals, and is the perfect start to your morning. It's incredibly simple, and...

    Continue Reading

    Harvest Oatmeal - Simple and Delicious

    What is better to start your day with than a nice, hot bowl of oatmeal. This special harvest variation is so delicious. It's the perfect What is better to start your day with than a nice, hot bowl of oatmeal. This special harvest variation is so delicious. It's the perfect...

    Continue Reading