Be Still Farms Whole Wheat Couscous Ideal for Making Whole Wheat Israeli Couscous Organic, Perfect Whole Wheat Grain, Non-GMO Couscous Bulk, Raw Vegan Couscous Food, Healthy Snack Couscous Spice

EASY & HEALTHY RECIPES
✅ Mediterranean Diet friendly
✅ Vegan and Vegetarian Friendly
✅ Superior to other Refined Grain pastas
✅ Fast and Easy prep time
SUPERIOR QUALITY & PURITY
✅ USDA Certified Organic
✅ Non-GMO
✅ Vegan
✅ Vegetarian
✅ Glyphosate Free
✅ Zero Added Sugars
✅ Zero Added Sodium
✅ Free of Artificial Flavors, Colors and Preservatives
✅ High in Heart Healthy Selenium
✅ Product of USA
✅ Independent, Family Farms
✅ Eco-Friendly Packaging

RECOMMENDED USE
Traditional Couscous:
Use a ratio of 1-1/2 cups of water per 1 cup of couscous. (Multiply as needed for larger volume.) Bring the water to a boil either on the stove or in the microwave. Pour the couscous into the boiling water, cover, and let sit for 5 to 10 minutes. When the granules have absorbed all the liquid, fluff the cooked couscous with a fork and serve. You can add flavoring to the water before boiling, if you’d like.
All Other Uses:Use according to directions of desired recipe.

INGREDIENTS
100% Pure, Certified Organic & Non-GMO Whole Wheat Couscous




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