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Spicy Popcorn Yum

February 27, 2018 1 min read

Spicy, cheesy and satisfying, this popcorn recipe is as simple as can be! It's a great way to dress up a basic bowl of popcorn, and is a guaranteed crowd-pleaser! The best part of this recipe is how easily it can be doubled, or even tripled to serve more hungry guests!

BSF Kitchen Test: 12/13/17
INGREDIENTS (Serves 4):
  • 1 cup organic yellow popcorn
  • 2 Tbsp. butter (melted)
  • 2 Tbsp. grated parmesan cheese
  • 1 tsp. paprika
  • 1 tsp. cracked black pepper
  • 1/2 tsp. flaky sea salt

    INSTRUCTIONS

    1. Pop the popcorn (find instructions for Stovetop Popcorn)
    2. Put the popped popcorn in a medium bowl and set aside.
    3. Mix the butter, parmesan, paprika, pepper, and sea salt in a small bowl.
    4. Pour the butter mixture over the popcorn and gently toss the popcorn around in the bowl. Enjoy!

    ❤ Try our USDA certified organic Yellow Popcorn ❤

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      Brought to you by Be Still Farms, where we have discovered that truly healthy foods, prepared as God intended, can taste far better than any processed imitation on which many of us were raised. To shop for these and other ingredients, click here. 

      Kinsey Taylor
      Kinsey Taylor


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