Certainly, if you have dangerous gluten sensitivity, you should only buy certified gluten-free products, even if you believe an item is naturally gluten-free. That being said, Oat Bran and other oat products are considered by many to be naturally gluten-free...
Millet is an ancient grain with its cultivation dating back as far as 12,000 years. Its African origins make this grain an ideal candidate for farming even in poorer soils and dryer weather conditions. Historically, Millet was ..........
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